AREKEMASE, M. O.; OYEYIOLA, G.; SAAD, F. O.; TERWASE, D. S. Microbial Spoilage, Actions of Preservatives and Phytochemical Screening of Mango (Mangifera indica) Seed Powder. Notulae Scientia Biologicae, [S. l.], v. 7, n. 1, p. 102–110, 2015. DOI: 10.15835/nsb719470. Disponível em: https://www.notulaebiologicae.ro/index.php/nsb/article/view/9470. Acesso em: 29 jan. 2023.