ADEWALE, D. B.; ADEIGBE, O. O.; SOBOWALE, O. I.; DADA, O. S. Breeding Value of Cocoa (Theobroma cacao L.) for Pod and Bean Traits: A Consequential Advance in Nigerian Cocoa Breeding Program. Notulae Scientia Biologicae, [S. l.], v. 6, n. 2, p. 214–219, 2014. DOI: 10.15835/nsb629291. Disponível em: https://www.notulaebiologicae.ro/index.php/nsb/article/view/9291. Acesso em: 25 apr. 2024.