SHAHRAJABIAN, M. H. .; SUN, W.; CHENG, Q. Chinese onion, and shallot, originated in Asia, medicinal plants for healthy daily recipes. Notulae Scientia Biologicae, [S. l.], v. 12, n. 2, p. 197–207, 2020. DOI: 10.15835/nsb12210725. Disponível em: https://www.notulaebiologicae.ro/index.php/nsb/article/view/10725. Acesso em: 26 apr. 2024.