[1]
ESKANDARI, H. and GHANBARI, A. 2010. Environmental Resource Consumption in Wheat (Triticum aestivum) and Bean (Vicia faba) Intercropping: Comparison of Nutrient Uptake and Light Interception. Notulae Scientia Biologicae. 2, 3 (Sep. 2010), 100–103. DOI:https://doi.org/10.15835/nsb234787.