Study Effect of NaCl Salinity and Nitrogen Form on Composition of Canola (Brassica napus L.)
Keywords:ammonium, ‘SLM046’, nitrate, salinity, canola
The effect of two N forms ( NH+4 and NO-3) and NaCl on accumulation of some essential mineral nutrients was examined in canola (Brassica napus L.) cv. ‘SLM046’. Eight-day- ld plants of were subjected for 21 day to Hoagland’s nutrient solution containing 10 mM NH+4 and NO-3 and salinized with 0, 50, 100 and 150 mm NaCl. N form and addition of NaCl to the growth had no significant effect on total N. However, root N of NH+4 supplied plants decreased significantly with increase in NaCl concentration, whereas that of NO3- supplied plants remained unaffected. Salinity of the rooting also did not show any significant effect on Na+ concentration of leaves or roots of plants subjected to two different forms of nitrogen. NH+4 treated plants generally had greater concentration of Cl- in leaves and roots and lower K+ content in leaves than NO3- supplied plants. Ca2+ concentration of leaves and roots concentration of leaves decreased in NH+4- supplied plants due to NaCl, but they remained unaffected in NO3- treated plants.
How to Cite
Papers published in Notulae Scientia Biologicae are Open-Access, distributed under the terms and conditions of the Creative Commons Attribution License.
© Articles by the authors; licensee SMTCT, Cluj-Napoca, Romania. The journal allows the author(s) to hold the copyright/to retain publishing rights without restriction.
Open Access Journal - the journal offers free, immediate, and unrestricted access to peer-reviewed research and scholarly work, due SMTCT supports to increase the visibility, accessibility and reputation of the researchers, regardless of geography and their budgets. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author.